Pan Cake - Chinese Traditional Food. Tune Into A Paste With A Baked Noodle Made ​​of The Hybrid, Local Practices, To Eat A Little Change. Pancakes And More By The Coarse Grains Production, High Nutritional Value. Porous Pancake Can Be Thick (laminated) To A Thin, Easy To Mix With Other Foods Can Be Eaten On Different Occasions. Photo