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Rose de Porcelaine
Closeup pink torch ginger flower etlingera elatior
Flowers from Thailand
Etlingera elatior, ginger s flower or Torch Ginger Bud
Etlingera Elatior
Etlingera elatior
Red flower of etlingera elatior
Etlinger Elatior flowe
Torch ginger
Single Tropical flower torch ginger etlingera elat
Flowers from Thailand
Red Torch Ginger flower
Etlingera Elatior
FLOWER ETLINGERA ELATIOR
Watercolor tropical flowers border of heliconia, hibiscus, orchid and etlingera. Hand painted floral frame isolated on
Etlingera Elatior or Red Torch Ginger
Red torch ginger flower, Mexico
Flower Etlingera
Exotic Red Torch Ginger Flower Blossom Etlingera elatior
Coloring page with Etlingera flowers, Torch Ginger, Philippine W
Alpinia / Etlingera elatior
Etlingera elatior, gingers flower or Torch Ginger Bud
Red Torch Ginger Flower
Etlingera elatior
Pink etlingera elatior flower
Red ginger lily flower Etlingera elatior tropical plant set isolated on white background, path
Closed-up of Etlingera elatior
Close up pink Etlingera elatior
Etlingera Elatior
Etlinger Elatior flowe
Torch Ginger red flowers
Flowers from Thailand
Flowers from Thailand
Torch ginger
Etlingera flower
Closeup pink torch ginger flower
Flowers from Thailand
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!["La rose de porcelaine (Etlingera elatior) est une espèce appartenant au genre Etlingera de la famille des Zingiberaceae, originaire de Malaisie. Elle est appelée ginger torch dans les pays anglo-saxons et bastón de emperador (bâton de l'empereur) dans les pays hispanophones." ----------------------------------------------------------------------------------------------------------------------- "Etlingera elatior (also known as Torch Ginger, Ginger Flower, Red Ginger Lily, Torch Lily, Wild Ginger, Combrang, Bunga Kantan, Philippine Wax Flower, Xiang Bao Jiaing, Indonesian Tall Ginger, Boca de Dragón, Rose de Porcelaine, Porcelain Rose) is a species of herbaceous perennial plant[citation needed]. Botanical synonyms include Nicolaia elatior,[1] Phaeomeria magnifica,[1] Nicolaia speciosa, Phaeomeria speciosa, Alpinia elatior, Alpinia magnifica. The showy pink flowers are used in decorative arrangements while the flower buds are an important ingredient in the Nonya dish laksa. In North Sumatra, the flower buds are used for a dish called arsik ikan mas (Andaliman/Szechuan pepper Spiced Carp) It is known in Indonesian as bunga kecombrang or honje, Malay as bunga kantan and Thai as ดาหลา daalaa. In Thailand it is eaten in a kind of Thai salad preparation.[2] In Karo, it is known as asam cekala (asam meaning 'sour'), and the flower buds, but more importantly the ripe seed pods, which are packed with small black seeds, are an essential ingredient of the Karo version of sayur asam, and are particularly suited to cooking fresh fish." Souce: Wikipedia](https://images.stockfreeimages.com/thumb/0f9u665z4p.jpg)
